The Domaine des Geslets's ambition is to make wines that perfectly reflect the soil, the know-how and the vineyard that make them grow up. Sylvie and Vincent Grégoire, the wine growers, invite you to discover them.
Located on the right-hand side of the river Loire, the Bourgueil area extends over seven districts. Vine growing probably started during the Roman occupation. But the vineyard really developped thanks to the Monks of the Bourgueil Abbey, settled in 990 [...]
Les Geslets is a wine that will highlight many dishes: cold buffet, delicatessen, white and red meat, as well as game and cheese. Depending on the season, don't hesitate to adapt the temperature for serving wine, which can [...]
The wine-grower's work's schedule is often very complicated: the weather, and above all the grapevine cycle give rythm to his agenda. In the vineyard, the beginnig of the year is dedicated to pruning, which will influence the grapevine's strength. In the cellar, the malolactic fermentations are almost [...]
Guides, advice and wine-tasting suggestions
